• Strategic Objectives 2024–2027

    We work with the territory to improve water management

  • 1.

    How can the Catalan agri-food system become more resilient to water shortages caused by climate change?

  • 2.

    How can we improve the agri-food sector’s water use efficiency through digitalisation?

  • 3.

    How can we contribute to water governance in Catalonia through evidence and scientific debate?

At IRTA, we aim to help Catalonia cope as effectively as possible with water scarcity, which is now an unavoidable reality.

What is happening?

In Catalonia, climate change is increasingly leading to periods of severe drought and sudden, heavy rainfall.

These climatic conditions affect differently the two administrative areas into which our territory is divided in terms of water availability and management:

Inland basins (East)

Girona, Barcelona and part of Tarragona

  • This area is home to over 90% of the population and has a very dynamic economy.

  • However, less than 40% of Catalonia’s water is concentrated here, as it is supplied by smaller rivers, with fewer reservoirs and lower capacity.

  • The situation is one of chronic scarcity. Solutions are needed to tackle extreme droughts such as that of 2023, which are very likely to recur. These solutions involve the modernisation of infrastructures, new water sources and better collective governance.

  • Diverse water sources:

    • Surface water, from rivers and reservoirs
    • From aquifers, via wells
    • Reclaimed water from treatment plants
    • From desalination plants

Ebro Basin (Ponent) - West

The Lleida region and part of Tarragona

  • This is a sparsely populated area, home to less than 10% of the population, where agriculture plays a significant role.

  • It is supplied by the River Ebro and its tributaries. There may be occasional problems with water shortages, but if this resource is well managed, they will not be as frequent as in the eastern half of Catalonia.

  • However, to become more efficient and less vulnerable, it needs to modernise its infrastructure and switch from flood irrigation to pressurised irrigation (drip or sprinkler).

  • Main source of water:
    Surface water, from rivers and reservoirs.

The need to take action varies, as it depends on the balance between water availability and demand.

 

This situation has a direct impact on agricultural activity.

What are we working on?

Our work focuses on agricultural management, but it also extends to livestock farming and the food industry, taking a very holistic approach.

 

We want to take into account all stakeholders in the region and not just focus on irrigation, because water management goes far beyond that. Among other aspects, the water optimisation of rain-fed crops is also important.

 

And we want environmental and economic sustainability to complement each other rather than compete.

 

Currently, our focus is on answering the following questions:

  • What do we grow, and how?

    We study which crops and varieties are best suited to each situation.

    Depending on their water requirements and the part of the region where they are planted, choosing one crop over another can determine the success of the harvest.

    It is also important how the soil is managed to retain water, and how the crops are planted and pruned.

  • How do we irrigate?

    We investigate very precisely on how much water each crop may need depending on the time of year.

    So as not to provide more water than necessary, or to ensure that the fruit has the quality we are looking for.

    This determines the type of irrigation we need to choose.

  • How do we digitise the water cycle?

    We work with virtual replicas of the plots.

    These are called digital twins. They can be used on individual farms, across large areas or within irrigation communities.

    Digital twins are connected to sensors installed on farms or on satellites. They allow us to collect a wealth of data and analyse it to make decisions. For example, we can use them to predict how much irrigation water will be needed in a week’s time.

  • How do we support the region in water governance?

    We have a network of professionals who advise irrigators.

    The Ebro basin and the inland Catalan basins, as well as the various counties, cities and municipalities, each have their own specific characteristics, and the best way to manage water may differ in each case.

    Since 2024, we have established a network of experts who work closely with local people to find the best solutions.

  • Where and how is reclaimed water from treatment plants useful?

    Since the drought of 2023, we have launched several projects across Catalonia.

    Reclaimed water can be a solution for irrigation or even for supplying households, but it can also pose risks.

    For example: a high salt content, or contamination of the food chain (which can also affect conventional irrigation water).

  • How can we maximise our water-related activities?

    We are working to coordinate all of IRTA’s water-related research.

    Hundreds of people are conducting research and driving innovation across our more than twenty locations throughout Catalonia.

    We aim to pool our resources, create synergies and work in a cross-cutting and transdisciplinary manner across agriculture, livestock farming, aquaculture and the food industries.

    In livestock farming and aquaculture, we are working intensively to improve water use efficiency.

    And, in the food industry sector, we emphasise the importance of water for food security.

We do not seek these solutions alone: we seek them in partnership with organisations, companies and public authorities.

 

Because we are convinced that working together and with generosity is the only way to respond to the great challenges of our times.

Ongoing projects

ACTIVE PROJECT
  • Start date: 01/09/2024

  • End date: 31/08/2028

  • Project Code: V7054_15483

  • Acronym: VITIMPACT

VITIMPACT - Impact of the combined management of irrigation and soil using cover crops considering the improvement of the productive and environmental sustainability of Cabernet Sauvignon variety

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PROGRAM

RESPONSIBLE

PROJECT TYPE

  • Plan Estatal (Agencia Estatal de Investigación)
COMPLETED PROJECT
  • Start date: 01/12/2021

  • End date: 31/10/2024

  • Project Code: V1147_12771

  • Acronym: INFO-CIT

INFO-CIT - INFO-CIT: Tools to recognize and identify the main physiopathies and rot in citrus postharvest

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PROGRAM

RESPONSIBLE

PROJECT TYPE

  • No definida
ACTIVE PROJECT
  • Start date: 06/02/2024

  • End date: 02/06/2026

  • Project Code: V7048_15576

  • Acronym: REGGENERADA

REGGENERADA - REGGENERADA - Tools to improve the management of irrigation with reclaimed water for the sustainability of agriculture in Baix Llobregat

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COMPLETED PROJECT
  • Start date: 04/04/2022

  • End date: 04/04/2024

  • Project Code: V1143_12727

  • Acronym: WASHTOP

WASHTOP - Water Associated Safety Hazards in the Treatment of Produce

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PROGRAM

RESPONSIBLE

PROJECT TYPE

  • No definida