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Age-Related Serum Biochemical Reference Intervals Established for Unweaned Calves and Piglets in the Post-weaning Period
Yu, K; Canalias, F; Sola-Oriol, D; Arroyo, L; Pato, R; Saco, Y; Terre, M; Bassols, A
10.3389/fvets.2019.00123
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Comparison of pH, volatile fatty acids, and microbiome of rumen samples from preweaned calves obtained via cannula or stomach tube
Terre, M; Castells, L; Fabregas, F; Bach, A
10.3168/jds.2012-5921
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Effect of different forage sources on performance and feeding behavior of Holstein calves
Castells, Ll; Bach, A; Araujo, G; Montoro, C; Terre, M
10.3168/jds.2011-4405
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Effect of level of milk replacer fed to Holstein calves on performance during the preweaning period and starter digestibility at weaning
Terre, M; Devant, M; Bach, A
10.1016/j.livsci.2006.10.001
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Effect of Saccharomyces cerevisiae CNCM I-1077 supplementation on performance and rumen microbiota of dairy calves
Terré M; Maynou G; Bach A; Gauthier M
10.15232/pas.2014-01384
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EFFECT OF THE BUFFER SYSTEM, CRYOPROTECTANT, AND ANTIOXIDANT ON SPERM FROM ENDANGERED CATALONIAN SHEEP XISQUETA AND ARANESA AND GOAT BLANCA DE RASQUERA BREEDS DURING PRESERVATION
Palomo, M. -J.; Tabarez, A.; Garcia, W.; Terre, M.; Ferrando, A.; Jordana, J.;
10.1071/RDv25n1Ab73
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Effects of fat inclusion in starter feeds for dairy calves by mixing increasing levels of a high-fat extruded pellet with a conventional highly fermentable pellet
Berends, H; Vidal, M; Terre, M; Leal, L N; Martin-Tereso, J; Bach, A
10.3168/jds.2018-15116
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Effects of feeding pasteurized waste milk to dairy calves on phenotypes and genotypes of antimicrobial resistance in fecal Escherichia coli isolates before and after weaning
Maynou, G; Migura-Garcia, L; Chester-Jones, H; Ziegler, D; Bach, A; Terre, M
10.3168/jds.2017-13040
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Effects of forage provision to young calves on rumen fermentation and development of the gastrointestinal tract
Castells, L; Bach, A; Aris, A; Terre, M
10.3168/jds.2012-6419
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Effects of mannan oligosaccharides on performance and microorganism fecal counts of calves following an enhanced-growth feeding program
Terre, M; Calvo, M A; Adelantado, C; Kocher, A; Bach, A
10.1016/j.anifeedsci.2006.11.009
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Effects of Peptein supplementation on ruminal microbiota and in situ feed degradability in dairy cows
Aris, Anna; Terre, Marta; Polo, Javier; Bach, Alex
10.1016/j.anifeedsci.2017.07.004
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Effects of supplementing a milk replacer with sodium butyrate or tributyrin on performance and metabolism of Holstein calves
Araujo, G; Terre, M; Mereu, A; Ipharraguerr, I R; Bach, A
10.1071/AN14930
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Evaluating the potential role of tryptophan in calf milk replacers to facilitate weaning
Yeste, N; Bassols, A; Vidal, M; Bach, A; Terre, M
10.3168/jds.2019-18088
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Exploring the use of tertiary reclaimed water in dairy cattle production
Terre, Marta; Bosch, Carme; Bach, Alex; Fabregas, Francesc; Biel, Carme; Rusinol, Marta; Bofill, Silvia; Calderer, Montse; Jubany, Irene;...
10.1016/j.jclepro.2019.04.391
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Feeding of waste milk to Holstein calves affects antimicrobial resistance of Escherichia coli and Pasteurella multocida isolated from fecal and nasal swabs
Maynou, G; Bach, A; Terre, M
10.3168/jds.2016-11891
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Feeding Pasteurized Waste Milk to Preweaned Dairy Calves Changes Fecal and Upper Respiratory Tract Microbiota
Maynou, Georgina; Chester-Jones, Hugh; Bach, Alex; Terre, Marta
10.3389/fvets.2019.00159
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Influence of milk processing temperature on growth performance, nitrogen retention, and hindgut's inflammatory status and bacterial populations in a calf model
Bach, Alex; Aris, Anna; Vidal, Maria; Fabregas, Francesc; Terre, Marta
10.1017/S0022029917000401
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Interaction between milk allowance and fat content of the starter feed on performance of Holstein calves
Araujo, G; Terre, M; Bach, A
10.3168/jds.2014-8281
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Interaction between the physical form of the starter feed and straw provision on growth performance of Holstein calves
Terre, M; Castells, Ll; Khan, M A; Bach, A
10.3168/jds.2014-8151
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Intestinal permeability and incidence of diarrhea in newborn calves
Araujo, G; Yunta, C; Terre, M; Mereu, A; Ipharraguerre, I; Bach, A
10.3168/jds.2015-9666
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Lactating performance, water and feed consumption of rabbit does reared under a Mediterranean summer circadian cycle of temperature v. comfort temperature conditions
Bakra, M H; Tusell, L; Rafel, O; Terre, M; Sanchez, J P; Piles, M
10.1017/S1751731114003310
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Letter to the Editor: A response to Kertz (2017): Extension and clarification of a call for more complete reporting and evaluation of experimental methods, physical forms of starters, and results in calf research
Bach, A; Terre, M; Khan, MA
10.3168/jds.2016-12247
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Long-term effects on heifer performance of an enhanced-growth feeding programme applied during the preweaning period
Terre, M; Tejero, C; Bach, A
10.1017/S0022029909004142
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Metabolome and proteome changes in skeletal muscle and blood of pre-weaning calves fed leucine and threonine supplemented diets
Yu K; Matzapetakis M; Horvati? A; Terré M; Bach A; Kuleš J; Yeste N; Gómez N; Arroyo L; Rodríguez-Tomàs E; Peña R; Guillemin N; de Almeida AM;...
10.1016/j.jprot.2020.103677
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Opinion paper: How can we achieve standards and common guidelines for experimental studies with cattle?
Kuhla, B; Dewhurst, RJ; Dijkstra, J; Ferguson, HJ; Humphries, D; Kennedy, E; Lund, P; Martin, C; Munksgaard, L; O'Donovan, M; Reynolds, CK; Terre, M;...
10.1016/j.animal.2022.100563
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Performance and behaviour of calves reared in groups or individually following an enhanced-growth feeding programme
Terre, Marta; Bach, Alex; Devant, Maria
10.1017/S0022029906002019
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Performance and health responses of dairy calves offered different milk replacer allowances
Bach, A; Terre, M; Pinto, A
10.3168/jds.2013-6909
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Performance and nitrogen metabolism of calves fed conventionally or following an enhanced-growth feeding program during the preweaning period
Terre, M; Devant, M; Bach, A
10.1016/j.livsci.2006.05.001
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Performance, immune response and fatty acid profile in lambs supplemented with a CLA-mixture
Terre, M; Nudda, A; Boe, F; Gaias, G; Bach, A
10.1016/j.anifeedsci.2010.10.014
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Prediction of tissue composition of live dairy calves and carcasses by computed tomography
Font-i-Furnols, M; Terre, M; Brun, A; Vidal, M; Bach, A
10.1016/j.livsci.2020.104371
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Short communication: A milk replacer aversion model in calves to test flavour-masking effects
Terre, M; Tortades, M; Genis, S; Cresci, R; Frongia, A; Verdu, M; Blanch, M
10.1016/j.livsci.2022.104830
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Short communication: insulin responsiveness is affected by the level of milk replacer offered to young calves
Bach, A; Domingo, L; Montoro, C; Terre, M
10.3168/jds.2012-6484
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Short communication: Performance, intestinal permeability, and metabolic profile of calves fed a milk replacer supplemented with glutamic acid
Ahangarani, M A; Bach, A; Bassols, A; Vidal, M; Valent, D; Ruiz-Herrera, S; Terre, M
10.3168/jds.2019-17077
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Short- and long-term effects of forage supplementation of calves during the preweaning period on performance, reproduction, and milk yield at first lactation
Castells, L; Bach, A; Terre, M
10.3168/jds.2014-9025
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Short- and medium-term changes in performance and metabolism of dairy calves offered different amounts of milk replacers
Yunta, Cristina; Terre, Marta; Bach, Alex
10.1016/j.livsci.2015.09.008
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Skeletal muscle metabolomics and blood biochemistry analysis reveal metabolic changes associated with dietary amino acid supplementation in dairy calves
Yu, Kuai; Matzapetakis, Manolis; Valent, Daniel; Saco, Yolanda; De Almeida, Andre M; Terre, Marta; Bassols, Anna
10.1038/s41598-018-32241-4
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Surveying selected European feed and livestock production chains for features enabling the case-specific post-market monitoring of livestock for intake and potential health impacts of animal feeds derived from genetically modified crops
Kleter G; McFarland S; Bach A; Bernabucci U; Bikker P; Busani L; Kok E; Kostov K; Nadal A; Pla M; Ronchi B; Terre M; Einspanier R
10.1016/j.fct.2017.10.004
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Symposium review: Decomposing efficiency of milk production and maximizing profit
Bach, Alex; Terre, Marta; Vidal, Maria
10.3168/jds.2019-17304
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The effect of palatability of protein source on dietary selection in dairy calves
Miller-Cushon, E K; Terre, M; DeVries, T J; Bach, A
10.3168/jds.2013-7816
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The importance of calf sensory and physical preferences for starter concentrates during pre- and postweaning periods
Terre, M; Devant, M; Bach, A
10.3168/jds.2015-10682
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The use of glycerine in rations for light lamb during the fattening period
Terre, M; Nudda, A; Casado, P; Bach, A
10.1016/j.anifeedsci.2010.12.008
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Using compositional mixed-effects models to evaluate responses to amino acid supplementation in milk replacers for calves
Terre, M; Ortuzar, I; Graffelman, J; Bassols, A; Vidal, M; Bach, A
10.3168/jds.2020-20035
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What do preweaned and weaned calves need in the diet: A high fiber content or a forage source?
Terre, M; Pedrals, E; Dalmau, A; Bach, A
10.3168/jds.2012-6304
