PUBLICATION

    Inhibition of Listeria monocytogenes in cooked ham through active packaging with natural antimicrobials and high-pressure processing.

    List of projects

    • Start date: 01.11.2007

    PROGRAMS

    Researchers

    LABELS

    • Journal Publications

    SHARE

    Jofré A, Garriga M, Aymerich T (2007). Inhibition of Listeria monocytogenes in cooked ham through active packaging with natural antimicrobials and high-pressure processing.. Journal Of Food Protection, 70(11), 2498-2502. DOI: 10.4315/0362-028x-70.11.2498

    Researchers