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PROJECT

GO XAPFREE - Comprehensive and sustainable control of the bacterial stain in order to minimize the economic impact on almonds and peaches

  • Start date: 03/08/2021

  • End date: 30/09/2024

  • Project Code: V4237_12371

  • Acronym: GO XAPFREE

  • ID Extern Convocatòria: 56 26 029 2021 P4

PROJECT TYPE

  • Projectes R+D Plurianyals

Program

Responsible

SHARE

ENTITATS FINANÇADORES

Call

  • AJUTS COORDINACIÓ GRUPS OPERATIUS - 2021 - GO XAPFREE