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  • Nuria Vall-llaura Espinosa

Vall-llaura Espinosa, Núria

Researcher specialised in molecular tools

Program

Latest
Publications

  • Development of a Protoplast-Mediated Transformation System for Monilinia fructicola: A Tool for Functional Genomics

    Lopez, A; Hahn, M; Gomez, M; Torres, R; Vall-llaura, N

    Plant Pathology. 2025 10.1111/ppa.70100

  • Changes in quality-related traits and ethylene metabolism of two distinct apple genotypes grown at high vs low altitudes

    Vall-llaura, N; Gine-Bordonaba, J; Ubach, D; Teixidó, N; Echeverria, G; Larrigaudière, C

    Scientia Horticulturae. 2025 10.1016/j.scienta.2025.114381

  • Pseudomonas synxantha volatile organic compounds: efficacy against Cadophora luteo-olivacea and Botrytis cinerea of kiwifruit

    Di Francesco, A; Jabeen, F; Vall-llaura, N; Moret, E; Martini, M; Torres, R; Ermacora, P; Teixidó, N

    Frontiers In Plant Science. 2024 10.3389/fpls.2024.1398014

  • Deciphering the Effect of Light Wavelengths in Monilinia spp. DHN-Melanin Production and Their Interplay with ROS Metabolism in M. fructicola

    Verde-Yáñez, L; Usall, J; Teixidó, N; Vall-llaura, N; Torres, R

    Journal Of Fungi. 2023 10.3390/jof9060653

  • Identification and Biosynthesis of DHN-melanin Related Pigments in the Pathogenic Fungi Monilinia laxa, M. fructicola, and M. fructigena

    Verde-Yáñez, L; Vall-llaura, N; Usall, J; Teixidó, N; Torreblanca-Bravo, E; Torres, R

    Journal Of Fungi. 2023 10.3390/jof9020138

  • Transcriptional profiling of the terpenoid biosynthesis pathway and in vitro tests reveal putative roles of linalool and farnesal in nectarine resistance against brown rot

    Balsells-Llauradó, M; Vall-llaura, N; Usall, J; Silva, CJ; Blanco-Ulate, B; Teixidó, N; Caballol, M; Torres, R

    Plant Science. 2023 10.1016/j.plantsci.2022.111558

  • Impact of fruit bagging and postharvest storage conditions on quality and decay of organic nectarines

    Balsells-Llauradó, M; Vall-llaura, N; Usall, J; Casals, C; Teixidó, N; Torres, R

    Biological Agriculture & Horticulture. 2023 10.1080/01448765.2022.2113562

  • Emission of volatile organic compounds during nectarine-Monilinia laxa interaction and its relationship with fruit susceptibility to brown rot

    Balsells-Llauradó, M; Echeverría, G; Torres, R; Vall-llaura, N; Teixidó, N; Usall, J

    Postharvest Biology And Technology. 2022 10.1016/j.postharvbio.2022.111997

  • Untangling the role of ethylene beyond fruit development and ripening: A physiological and molecular perspective focused on the Monilinia-peach interaction

    Vall-llaura, N; Torres, R; Teixidó, N; Usall, J; Giné-Bordonaba, J

    Scientia Horticulturae. 2022 10.1016/j.scienta.2022.111123

  • Phenotypic plasticity of Monilinia spp. in response to light wavelengths: From in vitro development to virulence on nectarines

    Verde-Yanez, L; Vall-llaura, N; Usall, J; Teixido, N; Torres, R

    International Journal Of Food Microbiology. 2022 10.1016/j.ijfoodmicro.2022.109700

  • ROS-scavenging-associated transcriptional and biochemical shifts during nectarine fruit development and ripening

    Vall-llaura, N; Fernandez-Cancelo, P; Nativitas-Lima, I; Echeverria, G; Teixido, N; Larrigaudiere, C; Torres, R; Gine-Bordonaba, J

    Plant Physiology And Biochemistry. 2022 10.1016/j.plaphy.2021.12.022

  • Light Intensity Alters the Behavior of Monilinia spp. in vitro and the Disease Development on Stone Fruit-Pathogen Interaction

    Balsells-Llauradó, M; Torres, R; Vall-Ilaura, N; Casals, C; Teixidó, N; Usall, J

    Frontiers In Plant Science. 2021 10.3389/fpls.2021.666985

  • PbSRT1 and PbSRT2 regulate pear growth and ripening yet displaying a species-specific regulation in comparison to other Rosaceae spp.

    Vall-llaura, N; Torres, R; Lindo-García, V; Muñoz, P; Munné-Bosch, S; Larrigaudière, C; Teixidó, N; Giné-Bordonaba, J

    Plant Science. 2021 10.1016/j.plantsci.2021.110925

  • Scrutinising the relationship between major physiological and compositional changes during 'Merrill O'Henry' peach growth with brown rot susceptibility

    Baró-Montel, N; Giné-Bordonaba, J; Torres, R; Vall-llaura, N; Teixidó, N; Usall, J

    Food Science And Technology International. 2021 10.1177/1082013220959988

  • Unravelling the cold-induced regulation of ethylene and alpha-farnesene and its involvement with the development of scald-like disorders in different pear cultivars

    Lindo-García, V; Giné-Bordonaba, J; Vall-Llaura, N; Duaigües, E; Larrigaudière, C

    Postharvest Biology And Technology. 2021 10.1016/j.postharvbio.2020.111441

  • Depicting the battle between nectarine and Monilinia laxa: the fruit developmental stage dictates the effectiveness of the host defenses and the pathogen's infection strategies

    Balsells-Llauradó, M; Silva, CJ; Usall, J; Vall-llaura, N; Serrano-Prieto, S; Teixidó, N; Mesquida-Pesci, SD; de Cal, A; Blanco-Ulate, B; Torres, R

    Horticulture Research. 2020 10.1038/s41438-020-00387-w

  • Ethylene biosynthesis and response factors are differentially modulated during the interaction of peach petals with Monilinia laxa or Monilinia fructicola

    Vall-llaura, N; Giné-Bordonaba, J; Usall, J; Larrigaudière, C; Teixidó, N; Torres, R

    Plant Science. 2020 10.1016/j.plantsci.2020.110599
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