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According to the consumer study carried out by the Generalitat de Catalunya in 2020, entitled ‘Analysis of the Catalan fish and seafood...
The meat sector in Catalonia is the main agri-food segment, with a turnover of more than 10,000 million euros. This industry is committed to...
The strategic objective of the PECT Girona, Sustainable Food System is to improve the economic, social and environmental sustainability of the food...
