PROJECT

Food safety network for the development, harmonization and adoption of methodologies based on One Health oriented to the assessmentof new micr

  • Start date: 01/01/2023

  • End date: 31/12/2024

  • Project Code: I1376_13995

  • Acronym: OneHealth4FoodÁrea

PROJECT TYPE

  • Projectes R+D Plurianyals

Program

Responsible

  • Bover Cid, Sara

    Head of the Food Quality and Technology and Food Safety and Functionality Programmes / Predictive microbiology and risk assessment / Coord. of the Food Industries area

SHARE

In summary, the Network is expected to contribute, from a One Health perspective, to reducing the impact of future foodborne toxicosis in a global world.

ENTITATS FINANÇADORES

Convocation

  • Redes de Investigación 2022 - OneHealth4FoodÁrea
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