The MITOXSAFE project aims to prevent and mitigate the growth of mycotoxigenic fungi and the formation of mycotoxins in cured meat products such...
The BestDate App allows, by applying risk-based scientific criteria, to determine whether a packaged food requires a expiry date or whether the...
In the EU, it is estimated that 20% of food is lost or wasted and, according to European Commission data, up to 10% of the 88 million tonnes of...
The main objective of the BestDate demonstration activity is to reduce food waste by transferring to the agri-food sector the experience and...
