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Spray-dried porcine plasma improves piglets' performance and modulates gut immune-related genes in the first week post-weaning
Ng'ang'a, ZW; Tous, N; Hussain, M; Ballester, M; Polo, J; Beltrán-Debon, R; Tarradas, J; Torrallardona, D
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Impact of zinc oxide on gut health, immunity, and growth in weaned piglets: exploring potential modes of action
Ng'ang'a, Zacharia Waithaka; Tous, Nuria; Ballester, Maria; Leskovec, Jakob; Jimenez-Moya, Beatriz; Beltran-Debon, Raul; Torrallardona, David;...
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Spray-dried porcine plasma improves piglets’ performance and modulates gut immune-related genes in the first week postweaning
Ng'ang'a, Zacharia Waithaka; Tous, Núria; Hussain, Muzahir; Ballester Devis, Maria; Polo, Javier; Beltrán-Debón, Raúl; Tarradas, Joan; ...
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Understanding the Impact of Social Stress on Serum Metabolome and Saliva Biomarkers in Growing-Finishing Pigs
Bagaria, Marc; Tous, Nuria; Torrallardona, David; Ceron, Jose Joaquin; Perez-Calvo, Estefania; Ren, Wen; Argamasilla, Rosa; Fabrega, Emma
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Effect of fish oil in Iberian sow diets on fatty acid, oxylipins and immune traits of colostrum and milk, and suckling piglets' growth performance
Llauradó-Calero, E; García-Gudiño, J; Hernández-García, FI; Izquierdo, M; Lizardo, R; Torrallardona, D; Esteve-Garcia, E; Tous, N
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Long-Term Effects of Early Low-Phosphorous Nutritional Conditioning on Broiler Chicken Performance, Bone Mineralization, and Gut Health Under Adequate or Phosphorous-Deficient Diets
Tous, N; Francesch, M; Tarradas, J; Badiola, I; de Rozas, AMP; Fabrega, E; Ballester, M; Quintanilla, R; Torrallardona, D
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Impact of adding eicosapentaenoic and docosahexaenoic acid-rich fish oil in sow and piglet diets on blood oxylipins and immune indicators of weaned piglets
Llauradó-Calero, E; Badiola, I; Samarra, I; Lizardo, R; Torrallardona, D; Esteve-Garcia, E; Tous, N
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A New Biosynthetic 6-Phytase Added at 500 Phytase Unit/kg Diet Improves Growth Performance, Bone Mineralization, and Nutrient Digestibility and Retention in Weaned Piglets and Growing-Finishing Pigs
Jlali, M; Hincelin, C; Torrallardona, D; Rougier, T; Ceccantini, M; Ozbek, S; Preynat, A; Devillard, E
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Influence of dietary n-3 long-chain fatty acids on microbial diversity and composition of sows' feces, colostrum, milk, and suckling piglets' feces
Llauradó-Calero, E; Climent, E; Chenoll, E; Ballester, M; Badiola, I; Lizardo, R; Torrallardona, D; Esteve-Garcia, E; Tous, N
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Eicosapentaenoic acid- and docosahexaenoic acid-rich fish oil in sow and piglet diets modifies blood oxylipins and immune indicators in both, sows and suckling piglets
Llauradó-Calero, E; Badiola, ; Samarra, ; Lizardo, R; Torrallardona, D; Esteve-Garcia, E; Tous, N
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Fish oil rich in eicosapentaenoic acid and docosahexaenoic acid in sow diets modifies oxylipins and immune indicators in colostrum and milk
Llauradó-Calero, E; Badiola, ; Delpino-Rius, A; Lizardo, R; Torrallardona, D; Esteve-Garcia, E; Tous, N
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Effect of Raw and Extruded Propionic Acid-Treated Field Beans on Energy and Crude Protein Digestibility (In-Vitro and In-Vivo), Growth and Carcass Quality in Grow-Finisher Pigs
Torres-Pitarch, A; Perez-Vendrell, AM; Manzanilla, EG; Gardiner, GE; Ryan, T; Doherty, JV; Torrallardona, D; Lawlor, PG
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Effects of Exogenous 6-Phytase (EC 3.1.3.26) Supplementation on Performance, Calcium and Phosphorous Digestibility, and Bone Mineralisation and Density in Weaned Piglets
Tous, N; Tarradas, J; Francesch, M; Font-i-Furnols, M; Ader, P; Torrallardona, D
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The Optimal Valine to Lysine Ratio for Performance Parameters in Weaned Piglets
Siebert, D; Khan, DR; Torrallardona, D
