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    BLUEBOOST-Culture of a wide range of low trophic species to boost sustainable production of blue food and reduce environmental footprint

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    • Start date: 22.09.2025

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    Duncan, N.; Carboni, S.; Ziegler, F.; Fatsini, E.; Quintã, R.; Panicz, R.; Vieira Rodrigues, R.; Capoccioni, F.; Magnotti, C.; Irz, X.. BLUEBOOST-Culture of a wide range of low trophic species to boost sustainable production of blue food and reduce environmental footprint. Aquaculture Europe 25 (2025. Valencia)

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