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VUMOC: Grape and Apple Vulnerability to heat waves. An immediate risk under climate change

Data d'inici: 01/06/2020 Data de fi: 31/05/2023
Programa responsable: Fruit Production

Entitats finançadores:

The main hypothesis is that berry shriveling in grapes and cracking in apples are conditioned by environmental conditions (temperature, air humidity), plant water status and cuticular status. Our main objective is to show the central point that the cuticle has in both fruit ripening disorders