MONTBRIDEMO: Use of liquid food to prevent caudophagia and Improve sustainability in intensive pork production
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Data d'inici:
01/10/2019
Data de fi:
30/09/2022
Programa responsable:
Animal Welfare
Investigador principal:
Entitats finançadores:
The general objective of this activity is to provide the necessary instruments to the pig sector to facilitate its professionals an improvement in the knowledge to face one of the most important challenges currently facing compliance with the welfare regulations animal: avoiding routine tails.