Infrastructure requested for a grant in small slaughterhouses
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Data d'inici:
01/06/2021
Data de fi:
31/05/2022
Programa responsable:
Food Safety and Functionality
Investigador principal:
Expenses related to the purchase and installation of machinery and equipment:
– Electric stunning system as a backup system to improve the robustness of the stunning system.
– Meat ripening chamber to improve the efficiency of ripening.
– Adequacy of trichina laboratory: gas filtration cabin and magnetic stirrer kit.
– Adaptation of the freezer of the old pilot plant for products made as a parts freezer.
– Arrangement of the space to place Computerized Axial Tomography (CT) equipment in the slaughterhouse.