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home: 01/02/2021 Fi: 30/11/2021 ECO-GRASS: Improving the control of the grass layer in the first years of planting in the line of organic apple trees through the controlled planting of Arvense species.
  • Organic production
  • Sweet fruit
home: 01/09/2019 Fi: 31/12/2022 Plant Health Innovation Hub: creation of a Innovation Hub in plant health for the sustainability and resilience of the agri-food sector
  • Field crops
  • Horticulture
  • Nuts and olive growing
  • Organic production
  • Sweet fruit
  • Wine and vineyard
home: 22/07/2020 Fi: 01/09/2021 ECO Millora: Improving the efficiency in the use of organic wheat nitrogen through plant material and crop management.
  • Field crops
  • Organic production
home: 18/06/2020 Fi: 30/09/2022 ECOCARN -Extension of the shelf life of organically certified pork and beef products
  • Conservation and food security
  • Food Technology
  • Meat, dairy and fish industries
  • Organic production
  • Porcine
  • Ruminants
home: 01/10/2019 Fi: 30/09/2022 Proximity varieties: Healthier almonds with less waste
  • Nuts and olive growing
  • Organic production
home: 01/06/2019 Fi: 31/05/2022 SUSTAINOLIVE: Novel approaches to promote the SUSTAInability of OLIVE groves in the Mediterranean
  • Agrosystems
  • Nuts and olive growing
  • Organic production
  • Organic waste management
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