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home: 01/10/2019 Fi: 30/09/2022 LEAKYGUT: Demonstration of the impact of feeding prior to the arrival of the farm on the health and welfare of lactating calves
  • Animal nutrition
  • Ruminants
home: 01/10/2019 Fi: 30/09/2022 TRANSIMILK: Value of transition milk and recommendations of its use in a circular economy context
  • Animal nutrition
  • Ruminants
home: 01/10/2019 Fi: 30/09/2022 MONTBRIDEMO: Use of liquid food to prevent caudophagia and Improve sustainability in intensive pork production
  • Animal nutrition
  • Animal welfare
  • Porcine
home: 01/01/2019 Fi: 31/12/2021 IMMUNO-FEED: Assessment of the imunomodulatory effects induced by probiotic strains (as an alternative to antibiotics) on the regulatory mechanisms of inflammation and tolerance in birds.
  • Animal nutrition
  • Cuniculture and Poultry
home: 01/10/2019 Fi: 30/09/2023 ProFuture: Microalgae protein-rich ingredients for the foods and feedstuffs of the future
  • Animal nutrition
  • Conservation and food security
  • Consumers and food
  • Food Technology
home: 01/12/2019 Fi: 01/12/2020 ALTERNFEED II: Experimental validation: Replacement of fishmeal and fish oil by products and alternative by-products
  • Animal nutrition
  • Aquaculture
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