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Terriente-Palacios, C., Diaz, I., & Castellari, M. (2019). A validated ultra-performance liquid chromatography with diode array detection coupled to electrospray ionization and triple quadrupole mass spectrometry method to simultaneously quantify taurine, homotaurine, hypotaurine and amino acids in macro- and microalgae. Journal Of Chromatography A, 1589, 83-92. doi:10.1016/j.chroma.2018.12.058 http://hdl.handle.net/20.500.12327/247

  • Industria cárnica, lácteos y pescado
  • Nutrición animal
  • Tecnología alimentaria

Prenafeta-Boldú, F.X. ; Fernandez, M. ; Viñas, M. ; Lizardo, R. ; Brufau, J. ; Owusu-Asiedu, A.; Walsh, M.C.; Awati, A. (2017). Effect of Bacillus spp. direct-fed microbial on slurry characteristics and gaseous emissions in growing pigs fed with high fibre-based diets. Animal 11 (2 ):209-218

  • Nutrición animal
  • Porcino

Casal, N.; Manteca, X.; Escribano, D.; Cerón, J.J.; Fàbrega, E. (2017). Effect of environmental enrichment and herbal compound supplementation on physiological stress indicators (chromogranin A, cortisol and tumour necrosis factor-a) in growing pigs. Animal 8 (en premsa)

  • Bienestar animal
  • Nutrición animal
  • Porcino

Francesch, M. ; Torrallardona, D. ; Brufau, J. (2017). Proceedings of the 21st European Symposium on Poultry Nutrition. The Netherlands: Wageningen Academic Publishers

  • Cunicultura y Avicultura
  • Nutrición animal

Tous, N. ; Esteve-Garcia, E. (2017). Regulation of feeding behaviour after feeding disproportionate amounts of amino acids. A: 21st European Symposium on Poultry Nutrition. Proceedings. Salou/Vila-Seca, 8 – 11 May, 2017, 96 (Ponència)

  • Cunicultura y Avicultura
  • Nutrición animal

Rodehutscord, M.; Adeola, O.; Angel, R.; Bikker, P.; Delezie, E.; Dozier, W.A.; Umar Faruk, M.; Francesch, M. (2017). Results of an international phosphorus digestibility ring test with broiler chickens. Poultry Science (en premsa)

  • Cunicultura y Avicultura
  • Nutrición animal