AVIBIOSEG. Biosafety and sustainability in poultry farms: improving competitiveness and reducing the use of antibiotics
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Starting date:
15/10/2018
End date:
01/09/2020
Principal investigator:
Financing entities:
The overall objective is to improve the competitiveness of poultry farms for fattening chickens by improving biosafety measures that lead to a reduction in the prevalence of various enteric pathogens in the farm, and hence to a general improvement of the The health status of farms.
